Humic and Fulvic acid for Human Consumption

Humic and fulvic acids are both are humic substances. However, there are some key differences that impact their benefits and how each is best applied. In short, they both vary regarding carbon and oxygen content, acidity, degree of polymerization, molecular weight, and color. Humic acids are large molecules that function best in the soil to provide the finest growing environment. Fulvic acids are much smaller molecules that also work well in both soil and foliar applications, where they transfer vital nutrients through the cell membrane of plants. They work in tandem to help boost plant help and enhance crop yields. In the Plants, both are very beneficial as well as also used Humic And Fulvic Acid For Human Consumption. 

Humic and fulvic acids were used to treat an extensive range of illnesses in Chinese hospitals and as a natural supplement; it was normally used by the population to maintain good health. Extensive studies on the pathological aspects, toxicology and the clinical applications of humic and fulvic acids have since 1988 been conducted by Chinese hospitals and medical schools. The results have been published in China and international journals. The inspiring 92.6% success rate of treating chronic ulcerous colon infections with a fulvic acid enema of patients in China's hospitals received attention worldwide.

Another substance that is used at least thousands years by Indian Ayurvedic healers is called: Shilajit. The growth of the attractiveness of Ayurvedic medicine however and the knowledge that Ayurvedic doctors treated and are still treating their ill with this organic substance, initiated researches into shilajit by numerous organizations. The results show that humic substances (including fulvic acid) can contribute extraordinarily to maintain a person's good health. The analysis of shilajit stated that it contains trace elements, a concentrated complex of 85 minerals, amino acids, fulvic acids and a large range of organic vitamins that were created in a natural process by plant matter. Indian and Ayurvedic doctors apply this natural supplement to support the healing processes of various diseases; starting with diabetes to cancerous tumors, shilajit is applied in combination with other medications to regain the health of the patient.

Researchers also show that humic acids are powerful antioxidants. They can defuse harmful free radicals in the body and help to remove metabolic toxins. Research on animals also proved that heavy metal absorption and the toxic effect of pesticides were considerably reduced when humic and fulvic acids were added to the food.

The understanding that humic and fulvic acids are the building blocks of all organisms and that they form a biochemical link between necessary minerals and living cells and here with help the body to absorb more vitamins and minerals, and also keep the cell balance makes them particularly beneficial in preventing illnesses. If you want to know more information about Humic and Fulvic Acid for Human Consumption, visit the Astervedahealthcare website as well.